FOOD

Silicon Valley and the hub of IT in India, Bangalore is a city of people, colors, and culture. It is also the city of sumptuous and mouth-watering delicacies that you just can’t say no to! From its dazzling plethora of splendid gastronomy, we bring you the best street food in Bangalore that you must not leave without trying. We put together everything you must know — popular eateries, as well as their must-try delights — before trying the famous street food in Bangalore that will blow your mind!

Steaks

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Gassi

While their occurrence in most other major Indian cities is quite rare (most obvious pun ever), the Bangalore steakhouse business has been going from strength to strength. Karnataka state allows the slaughter of bulls above the age of 12, or the import and serving of cow beef. Most steakhouses are of top quality and serve the choicest cuts, but very few of them get their rare and medium rare right. But then again, most steak lovers here don’t care. Where to get it? Most of the central areas of Bangalore have excellent steakhouses, most of them serving alcohol to make for a complete steak meal. The one place that very slightly edges out all the others is Millers 46.

Millers 46, 46 Millers Road, Vasanthnagar, Bangalore, India, +91 80 4114 8022

Gourmet Pizzas

Korri Roti

When Bangaloreans want a slice of heaven (aka pizza), a chain joint like Domino’s is the absolute last resort. Bangalore is now home to several delicious gourmet pizza restaurants that cater to diners’ need for posh and cheap, simultaneously. From the wood-fire goodness of Toit to Bakester’s uniquely desi-classy Indian-topping pizzas, the average pizza lover has plenty to choose from and plenty to drool over. Where to get it? The aforementioned Toit is not just famous for its smokey-flavored pies. This impossible-to-get-a-table place is also renowned for its craft beer microbrewery. Check out Toit Brewpub.

Toit Brewpub, 298, 100 Ft Rd, Indira Nagar II Stage, Bangalore, India, +91 901 971 3388

Anand Dum Biryani

Among all the Hoskote biryani stalls, Anand Dum Biryani stands apart. They had to close down during the pandemic but on the day they reopened, they saw a line of 1.5 km outside the shop. You get how good their biryani must be, right? They only serve biryani on Tuesdays, Fridays and Sundays so we hope you have no other plans this weekend.

Prawn Fry [Rava fry]

Prawn Fry [Dry fry or Rava fry]

Prawn tawa roast is a quick dish you could ever make with prawns. Not only it is easy to make but taste absolutely yummy. All you have to do is apply few masala on the prawns and then pan fry them in little oil so the masala actually gets brown and coats prawns well.

Braised Pork Burrito

Mangalore Biryani

Shredded, slow-braised, and really tender pork piled into a flour tortilla with generous helpings of beans, cheese, spicy salsa, onions, sour cream, jalapenos, and served with cilantro rice. Yes, drool!

Idli, Vada, And Dosa

Idli, Vada, And Dosa

The South Indian breakfast – piping hot idlis, soft vadas, and crispy dosas – is undoubtedly the best street food in Bangalore. These south Indian delights are easily available, affordable, and exceptionally tasty. They are best served with hot sambhar and coconut chutney. The neer dosa available at some outlets is an integral part of Karnataka cuisine. It’s surely the best thing to try in the list of street food in Bangalore.

Where to try: Central Tiffin Room in Malleshwaram, Brahmin’s Coffee Bar, Basavanagudi, and numerous roadside stalls on Thindi Beedi at VV Puram
Must-try dishes: Butter Dosa, Paper Dosa, Rava Dosa, Kesari Bath, Poori Saagu, Masala Vada, and Lemon Bath Dosa, which is made with a filling of lemon rice and potato Palya
Price: INR 20-200

Kebabs And Rolls

Reasonably priced crunchy rolls and freshly grilled kebabs are also among the popular street food in Bangalore. These wraps, in the form of crispy parathas, have both vegetarian and non-vegetarian variants. Succulent and tender chicken rolls, mutton rolls, vegetable rolls, grilled tikkas, and juicy kebabs must not be missed. It is a popular Bangalore street food enjoyed by the locals.
For health-conscious people, there is an option to replace the paratha of the roll with roomali roti. However, taste-wise does not try to match with typical Calcutta Rolls as Bangalore has its own tasty version.

Where to try: Khan Saheb & Chakum Chukum Calcutta On A Roll in Indiranagar and Sha-E Darbar in Yeshwanthpur
Must try: Non-vegetarian delights include chicken Kathi wrap, mutton bhuna, double-egg chicken roll, mutton tikka, and reshmi kebab. Mixed vegetable-tikka roll, paneer roll and tikka, mushroom roll and tikka, baby corn tikka, and the veg roll are simply irresistible.
Price: INR 50-500

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Shawarma

Does this even need an introduction? One of the most famous foods in Bangalore Shawarma is mostly served with chicken as a filling. This Lebanese dish is actually very popular in the North Indian region so here it is. Shawarma is basically a Lebanese roll served with hummus and pickles. You can also try some of the food carts in Bangalore to find unique varieties of Shawarmas to enjoy.

Where to try: Just Shawarma, Jayanagara, Shawarma Inc, Faanoos, Kabab Magic
Must Try: Chicken Shawarma
Price: INR 20-200

Soya Chaap

The popularity boom for Soya Chaap in the last couple of years has bumped this food item on the top of our favorites list and there is no way you are leaving Bangalore with trying its Southern version. From Malai to Masala flavored mixes, you can enjoy them as street food or order them at a local restaurant.

Where to try: Chandni Chowk 2 Bangalore, Punjabi Chaap Corner
Must Try: Grilled Pudina Chaap
Price: INR 100-500

Gobi Manchurian

The crispy, tangy, and spicy preparation of Gobi Manchurian is quite famous. Regarded as the best street food in Bangalore by the youth, it is a pocket-friendly delicacy made by deep-frying cauliflower balls and tossing them in dark soya sauce. Chopped spring-onion garnishing adds to the taste. Though the dry version is a popular snack, the gravy variant is also available. You can also enjoy this snack from the food carts near some of Bangalore’s best picnic spots.

Where to try: Murli in Bellandur, Spicy Corner in Jeevanbheema Nagar, and Srinathji in Marathahalli
Price: INR 50-200

Kulfi Falooda

Kulfi Falooda is something that you definitely want to try when in Bangalore, without which many would claim that their meals go incomplete. You can try it both at street food corners or in a restaurant after a fancy dine-in, the Southern charm of it never fades, bejeweled with pistachio and other dressings.

Where to try: Kulfi And More, Bombay Chowpaty Kulfi
Must Try: Malai candy and chocolate
Price: INR 50-200

Momos

Can any list for street food be complete without mentioning Momos? One of the most popular street foods in Bangalore, Momos dominates Bangalore’s food scene and there are many variants of the same. Chicken, vegetables, paneer, and lamb are some of the popular variants that you can get in Bangalore. The delicacy is served with a tangy red sauce. Momos is a famous food in Bangalore and you’ll never have enough of them.

Where to try: Momo Hut, Momoz, Infinitea, Delicacy
Must Try: Chicken momos and cheese momos
Price: INR 20-200

Sabudana Vada

The best way to satisfy your evening cravings in Bangalore is to go out and munch on these golden Sabudana Vadas. They are light, crispy, and are often served with an assortment of dips which makes the experience a special one. The classic way to try them is in central Bangalore where you can find them in street food shacks or in southern restaurants.

Where to try: Purnabramha Maharashtrian Restaurant, Rajvardhan Foods
Must Try: Sabudana Vada with green chutney
Price: INR 20-200

Pav Bhaji

This one dish is evergreen and gets a new flavor everywhere. Try Pav Bhaji in Bangalore for the soul-satisfying taste of it. One of the famous foods in Bangalore, Pav Bhaji is a delicacy made from soft bread and served with thick vegetable curry. It is delicious and you must not miss it out on your trip to Bangalore.

Where to try: Village- The Soul Of India, Sukh Sagar, Sikori, and Chaat Street
Must Try: Dahi puri, Cheese Pav Bhaji
Price: INR 20-200